I opted for the Original Burger ($8.95) and added candied jalapenos (+$.99), crispy Cahuna bacon (+$1.79), Cahuna sausage, and creole BBQ sauce. The thick and juicy burger comes on a good bread bun. Mixed with the sweet bacon and meaty sausage tastes and a kick of the BBQ sauce and jalapenos: absolutely delicious! As a side I had the Slaw Louise, which is made with vinegar instead of mayo. Very light, very fresh, very good! My wife had the Alligator & Crab Cake Burger ($10.99), which tasted a bit like the perfect crab cake; creamy, meaty, crspy on the outside. The added candied jalapenos (+$0.99) gave it extra flavor.