Delia’s
Chicken Sausage Stand is a tiny place on a rundown big road
in East Atlanta, which bills itself as “a food truck without wheels”. J It seems to be doing
great business and it smells outrageous. It is set up to become a (local)
chain, but so far only has this one location. They only serve locally produced,
organic chicken snacks. There are few seats inside and a few more outside.
I order The Hot Mess ($6.49), a chicken sausage with chili,
pickled jalapeños and ‘comeback’ sauce on a large hot dog bun. The dark smoky
flavored beany chili has a quite spicy/peppery taste, which dominates the
sausage. I also get an order of Sliders ($4.99), which look a bit like White
Castle burgers (or Krystal, if you’re from the South). They are chicken sausage
patties on a salty little bun and 'comeback' sauce (the only sauce they seem to
have). The sliders are sticky and the sauce is both sweet and very peppery.
VERDICT:
83/100
Nice concept, but quite pricey and really only worth it for
people who want to eat dogs and sliders, but do not (want to) eat beef or pork.
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