1105 West
First Avenue, Columbus, OH, T: 614-294-1105
Marshall’s started as breakfast place and is still
famous around town for it. However, it has developed into a full-fledged
restaurant with a full menu of (allegedly great) burgers etc., and in the
evenings the place organizes various events in the “party room.” Finally, it
does catering and has a “party bus.” We have been stopping here for breakfast
whenever we can, mostly on our way from Indy to NYC.
This
morning I order the Meat Lover $6.75: 2 eggs, 2 choices out of bacon, ham and
sausage (patties or links). M. has The Western Omelet, also known as “The Big
One,” which is filled
with ham, onion, green peppers, mushrooms, hot peppers, tomatoes and cheese,
and comes with toast ($6.95). We also get a pancake. I don’t know how they do
it, but even their eggs just taste better than anywhere else. I choose
sourdough toast, which is thick and tasty, the bacon strips are crispy, and the
sausages have an excellent consistency and a nice tangy taste. The omelet is
heavenly, according to the M, while the pancake is perfectly fluffy and
crunchy, and has a yeasty consistency. Amazing!
VERDICT: 95/100
At
least for breakfast Marshall’s is among the best in the country. Their omelets
are big and tasty, their traditionals (eggs, bacon, sausage) are top, and the
pancakes are out of this world.
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