At Philadelphia
International Airport, Terminal D
Chickie’s & Pete’s is a local chain
of “crab houses and sports bars” with over ten locations, most in and around
Philadelphia. They even have four locations at Philadelphia International
Airport (at four different terminals). As I find out later, it comes highly
recommended and is even rated by Zagat. It serves the staples of a US sports
bar but specializes in fried chicken, cheesesteaks, and crab and lobster.
I get a starter of
Chickie's Fries ($6), which is a boat full of prefab thin wrinkle cut fries,
crispy but fairly uneventful. The Chickie's Cutlers ($8) are chicken tenders
that look like fried catfish tenders. They are fairly tasteless, as is the
honey mustard sauce.
VERDICT: 80/100
For all the emphasis
on originality and fame, this is all very ordinary.
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